News

The challenge of certification in the seafood sector between sustainability and affordability - Imagine a fish producer, who works every day to bring quality products to the market, respecting the...

EU 2025 Agreement. Twelve measures for sustainable fisheries - In an important step towards sustainable management of marine resources, EU fisheries ministers have reached an agreement on fishing opportunities for...

Shared vision for sustainable aquaculture in the Mediterranean and Black Sea - Representatives from over 30 countries gathered in Heraklion, Greece, for the largest regional conference on aquaculture in the...

AI revolutionises aquaculture with app that counts fish in real time - Technological innovation is revolutionising the fishing industry, and a case in point is the artificial intelligence (AI) app...

Shaping the Future of Aquaculture in the Mediterranean and Black Sea Region - The Regional Aquaculture Conference was announced for the Mediterranean and Black Sea. The event, which took place...

Innovating communication: personal and cultural relevance as the key to success - Imagine you are walking through the aisles of a supermarket or absent-mindedly scrolling through your social media feed....

New ISSF report on the status of the world tuna fishery - With an annual production of 5.2 million tonnes (2022 figure), the tuna fishery is one of the most...

Reflection on COP29: Youth Leadership and the Struggle for Climate Justice - The Blue Life Hub author, Sharrif Injamu, offers a deeply personal perspective on the experience of participating in...

Aquaculture. Innovative electrical barrier against jellyfish - Norwegian aquaculture technology company Harbor has achieved a significant milestone in the protection of farmed salmon by implementing an innovative technological solution to...

Senegalese fishery first in West Africa MSC-certified - The Senegalese Atlantic Ocean tuna fishery has reached a major milestone, becoming the first fishery in West Africa to achieve the prestigious...