News

AlgaEurope 2023 Conference: Advancing Algae Biomass Research and Innovation - The eagerly anticipated AlgaEurope 2023 Conference is set to take place in Prague, Czech Republic, from 12- 15 December 2023....

Spanish Aquaculture: Growth and Sustainability - Spanish aquaculture continues to thrive, with impressive numbers in 2023. According to the annual report published by APROMAR, the Spanish Association of Aquaculture Fish...

Victory for the Sea: United Nations Signs the High Seas Treaty - 20 September marks a historic moment in the protection of global biodiversity. The President of the European Commission,...

Cameroon strengthens shrimp industry - As part of the FISH4ACP Global Fisheries Value Chain Development Programme, which aims to promote the economic and environmental sustainability of the fisheries sector, Cameroon...

GFCM and FAO support the Notre Grand Bleu Association to achieve leadership in the preservation of the Mediterranean Sea  - Notre Grand Bleu is a non-governmental association founded in 2012,...

Fish by-products: a growing market - The fish waste processing market is set to reach $7.2 billion (€6.12 billion) by 2033, according to Future Market Insights. By 2023, it is...

Chinese Demand For Fish Maw (Swim Bladder) a consolidated businees in Uganda that could be replicate in Egypt and Morocco - Fish maw is often viewed as a symbol of...

Turkish aquaculture, record production and exports - In 2022, Turkish aquaculture reached exceptional milestones, with a total production of 849,808 tonnes. This represents a significant increase of 6.2 per cent...

Forage fish, a worrying situation in the North-East Atlantic - With the publication of a new report, Oceana has revealed that only one in six forage fish populations in the...

Breakthrough in commercial grouper farming - A groundbreaking study conducted by the IEO-CSIC Vigo Oceanographic Centre has opened up new perspectives for the commercial breeding of grouper (Polyprion americanus). The...