News

Climate change and its impact on European seas - Science never stops sounding warnings about the impact of global warming and climate change on ecosystems. A recent international study, published...

Towards innovative tuna farming - Tuna, with its distinctive flavour and culinary versatility, dominates tables around the world, enjoying unparalleled success. Considered the most popular aquatic food in the European...

FAI Farms launch the Tilapia Welfare Project to Enhance Care and Sustainability in Egypt - Egypt is a leading country in tilapia farming, and tilapia fish is one of the...

Collective Action Against Global Crises: Insights from the UN Environment Assembly in Kenya - I'm Hadeer Amer from Egypt and I personally toke part of the sixth session of the...

Aquaculture Africa 2024 Conference scheduled for Tunisia in November 2024 - The 3rd Annual International Conference and Exposition of the African Chapter of the World Aquaculture Society (AFRAQ24) will be...

New study sheds light on women's roles, challenges and opportunities in Mediterranean and Black Sea fisheries - Women work just under a third of all fishing-related jobs in the Mediterranean...

Aquaculture: key to food self-sufficiency in Africa - A recent study by researchers at the University of Stirling has shed light on the significant benefits that small-scale aquaculture can bring...

World's largest tropical seaweed farm up and running - In a revolutionary move for the aquaculture industry, Sea6 Energy, a pioneering company with roots in India, has opened the doors...

Nigeria’s New Ministry of Blue Economy and Marine Resources: A Panacea For Economic Growth - Nigeria has an estimated capacity to generate $13.125 million annually from fish reef and new...

From TNC a guide for more sustainable aquaculture - The Nature Conservancy (TNC) recently launched the guide A global monitoring, evaluation and learning framework for regenerative and restorative aquaculture: Helping...