Environment

Seychelles fleets will be able to fish in Mayotte's waters - The European Union's Fisheries Commission recently approved new regulations opening the door for Seychelles fleets to fish in Mayotte's...

Clearbot for water conservation - Today, the preservation of the marine environment has become an absolute priority, given the escalation of problems such as plastic pollution, oil spills and the...

97% of migratory fish species at risk of extinction - The recent State of the World's Migratory Species Report, presented at the 14th Conference of the Convention on the Conservation...

Bluefin Tuna. Improved management and control measures in the Atlantic and Mediterranean - MEPs updated the conservation and control measures in the ICCAT area as well as the multi-annual management...

The blue crab indicator of the Mediterranean environment - In the vast ocean of scientific research, a new project is making its way, shining a spotlight on a threat that...

Revitalizing the Western Indian Ocean: Conservation Triumphs in Wetland Restoration - Wetlands across the Western Indian Ocean region stand as more than just aesthetically pleasing landscapes; they are crucial ecosystems...

Kenyan coral reef: a treasure to protect - A new tendency among young tourists visiting Kenya outbroke: not just to lie on a sunbed on the beach for the whole...

Climate change and fish species decline - A new study led by Dr Angus Atkinson of PML (Plymouth Marine Laboratory) has revealed a silent threat beneath the waves: climate change...

What is the impact of biodegradable plastics in the oceans? - In 1906, synthetic plastic made its debut, leading to a revolution in the use of materials, thanks to its...

From squid skin a valuable food supplement - The Kamchatka State Technical University (Russia) has recently opened a new frontier in the food industry: a food supplement made from squid...