Aquaculture

FAO tilapia aquaculture project in Zimbabwe - The Food and Agriculture Organisation of the United Nations (FAO) has launched an exciting initiative in Zimbabwe that is set to revolutionise the...

Navigating the Currents of Change: Aqua-Spark's Investment in Africa's Aquaculture - As Africa's population is projected to grow from 1.5 billion to 2.5 billion by 2050, the demand for fish...

Thai Union Group revolutionises the shrimp industry - Thai Union Group announced an ambitious programme to significantly reduce greenhouse gas emissions within the shrimp industry. In collaboration with The Nature...

Towards innovative tuna farming - Tuna, with its distinctive flavour and culinary versatility, dominates tables around the world, enjoying unparalleled success. Considered the most popular aquatic food in the European...

FAI Farms launch the Tilapia Welfare Project to Enhance Care and Sustainability in Egypt - Egypt is a leading country in tilapia farming, and tilapia fish is one of the...

Aquaculture: key to food self-sufficiency in Africa - A recent study by researchers at the University of Stirling has shed light on the significant benefits that small-scale aquaculture can bring...

World's largest tropical seaweed farm up and running - In a revolutionary move for the aquaculture industry, Sea6 Energy, a pioneering company with roots in India, has opened the doors...

Nigeria’s New Ministry of Blue Economy and Marine Resources: A Panacea For Economic Growth - Nigeria has an estimated capacity to generate $13.125 million annually from fish reef and new...

From TNC a guide for more sustainable aquaculture - The Nature Conservancy (TNC) recently launched the guide A global monitoring, evaluation and learning framework for regenerative and restorative aquaculture: Helping...

Guide for Good Environmental Practices in Aquaculture - Algeria is seeking its place in the marine aquaculture sector, thanks to an initiative promoted by the Ministry of the Environment and...