Aquaculture

Saudi Arabia aims to double fish production - Saudi Arabia's Ministry of Fisheries has set an ambitious target to increase domestic fish production to 230,000 tonnes by 2024, to reduce...

Shellfish and seaweed farms, vital habitats for coastal fish species - Cultivation of bivalve molluscs and seaweed is widely recognised as a potentially environmentally sustainable practice, but what are its...

Aquatic Triumph: Best Fish Farmer Competition 2024 Awards at Kisumu, Kenya - Kisumu, located on the shores of Lake Victoria in Kenya, is a hub for the aquaculture industry in...

Rabobank predicts slow global shrimp market recovery - The global farmed shrimp industry is navigating through the complexities of the global market, and according to a new report from Rabobank,...

African tilapia by-products, a resource to explore also following the Iceland Ocean Cluster best practice - The adoption of circular practices in fish industry is becoming an increasingly pressuring concern...

Eating more wild fish reduces environmental impact - Growing awareness of the environmental impact of aquaculture is prompting experts to recommend more direct consumption of wild fish such as mackerel,...

AFRAQ24, the event dedicated to African aquaculture - From 19 to 22 November, the city of Hammamet, Tunisia, will become the international hub for aquaculture experts and enthusiasts with the third...

Alternative nutrition in aquaculture requires a complementary approach - A recent study published in the prestigious journal Reviews in Fisheries Science and Aquaculture highlights the challenge of finding alternative protein...

Seaweed at the heart of a sustainable future - In a world constantly searching for sustainable solutions, seaweed is emerging as a true green heroine of the ocean economy. A...

Morocco's Maritime Ambition: Bridging Europe, Africa, and Beyond through Strategic Coastal Development - Morocco holds a unique position among nations with access to both the Mediterranean Sea and the Atlantic...