Aquaculture

Aquaculture in the Mediterranean: evolution and its its its its its perspectives - Aquaculture in the Mediterranean, a sector that has seen an exponential evolution since the mid-20th century, is...

The potential of lupins to make a difference in the future of fish nutrition to achieve a sustainable aquaculture - As the aquaculture industry faces the challenge of finding cost-effective...

Booming global seaweed market - In recent years, the seaweed sector has attracted increasing global interest, representing one of the most promising resources for the sustainable future of the seafood...

Small-scale aquaculture development programme in the south-east Mediterranean - An innovative new programme is taking off in the south-east Mediterranean aimed at boosting small-scale aquaculture producers. Organised by FAO's General...

The future of aquaculture according to UK Agri-Tech Centre - Against the backdrop of growing global demand for food and the need to reduce environmental impact, aquaculture and livestock farming...

Aquaculture. Demand improves and costs normalise - Signs of recovery for the global aquaculture industry due to increasing demand and normalising costs, a recent RaboResearch report profiled. By the second...

Sustainable shrimp, seaweed and oyster farming - A recent study conducted by the University of New Hampshire revealed that integrating farmed shrimp with oysters and seaweed in integrated multitrophic aquaculture...

The AAC calls for a reform of the EU aquaculture policy - Aquaculture is set to become a sector of primary importance in the upcoming revision of the European Union...

Madagascar Unveils National Action Plan to Boost Aquaculture and Fisheries Sector - Madagascar's aquaculture production reached 30,000 tonnes in 2023. "This production potential needs to be increased to meet the...

The Crucial Role of Insurance in Aquaculture and an example from Algeria - Insurance is becoming more important for larger farmers, not only for risk mitigation but also for expediting...