Tilapia 2.0: genetic editing revolutionises aquaculture - Brazilian Fish, one of Brazil's leading tilapia producers, marks a turning point in...

Pure Blue Fish: fish farming that respects the environment - Aquaculture is today one of the most concrete responses to...

Fish and microplastics, a disturbing link that threatens our health - A recent peer-reviewed study has shed light on a...

Sustainable aquaculture opportunities and challenges for the sector's future - Aquaculture has now overtaken capture fisheries as the world's main...

Pordenone Fiere hosts AquaFarm from today - AquaFarm 2025, united with NovelFarm and AlgaeFarm, the two trade fairs dedicated to...

The future of shrimps is sustainable and speaks French - Shrimps are among the world's most popular fish species, but...

Fraud in seafood labelling. Global analysis and perspectives for action - In recent years, the phenomenon of seafood mislabelling fraud...

Sustainable innovation in the fish industry revolutionises waste management - In the fish industry, waste management is one of the...

Aquaculture accelerates and overtakes poultry in protein production - Aquaculture is poised for strong growth in 2025, consolidating its role...

National Authority for Remote Sensing Targets Investment Map for Aquaculture in the Red Sea - The National Authority for Remote...